BREAKFASTS + BRUNCH

A dish that celebrates Mexican tradition with scrambled eggs and chorizo, refried beans, and spicy red chilaquiles that awaken the senses.

Immerse yourself in the authenticity of green chilaquiles, but be careful, these have that spicy touch that makes them irresistible!

A delicious turkey breast and Manchego cheese sandwich, smothered in béchamel sauce, grilled, and topped with a fried egg and crispy bacon. Served with a fresh green salad.

Enjoy our authentic Huevos Rancheros: a warm tortilla topped with beans and three fried eggs, smothered in our delicious homemade red sauce. Served with a side of beans and a slice of fresh bread, this traditional dish is garnished with sour cream, onion, cherry tomatoes, and a touch of Chinese parsley. Perfect for starting your day with a vibrant and authentic flavor.

Crispy, gratin baguette bread, served with pico de gallo for a simple yet delicious experience.

Delicious enchiladas with green sauce, stuffed with chicken, and served with sour cream and red onion. Spicy as they should be!

Delicious bayo enfrijoladas with chicken, cream, cheese, chorizo, and a little red onion.

We start with a mollete base, on top of which are irresistible green chilaquiles. We top it off with a fried egg and serve it with onion, cherry tomatoes, and pico de gallo on the side. A combination of flavors that will make your palate dance!

The traditional ones but with turkey breast.

Rustic bread with a generous layer of fresh avocado, cherry tomatoes, and scrambled or fried eggs. An explosion of flavor in every bite.

A plate of three classic pancakes, delicately dusted with powdered sugar for a perfectly sweet and tempting touch...

A breakfast fit for champions: a waffle as a base for two fried or scrambled eggs, with unmistakable richness and flavor. As a complement, two strips of crispy bacon add the perfect touch of smokiness. A morning experience that energizes you all day long!

Two fried eggs, hash browns, bacon, and a pancake with honey

A delicious omelet filled with red and green chilaquiles.

Delicious chilaquiles with a Motuleño-style egg on top